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Air Fryer Crispy Potatoes

These potatoes are flavorful, crispy, and made in an air fryer! They're beyond easy to throw together as a side dish for nearly any meal.
Prep Time 5 minutes
Cook Time 20 minutes
Total Time 25 minutes
Course Side Dish
Servings 4 servings

Ingredients
  

  • 1 lb (453 g) baby potatoes, halved
  • 1 tbsp (15 ml) olive oil
  • 1 tsp garlic powder
  • ½ tsp onion powder
  • 1 tsp dried parsley
  • 1 tsp salt
  • tsp black pepper
  • 1 tbsp (5 g) nutritional yeast

Instructions
 

  • Place the potatoes in a large bowl. Drizzle with the olive oil and toss to coat the potatoes evenly.
  • In a small bowl, stir together garlic powder, onion powder, parsley, salt, pepper and nutritional yeast. Add to the potatoes and toss to coat.
  • Place in the air fryer basket and air fry at 375°F for 20-25 minutes, shaking the basket every 5 minutes, until the potatoes are crispy.