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Funfetti Cake Mix Cookies
Not only are boxed cake mixes often vegan, but with this simple hack, you can turn a box of cake mix into deliciously soft and chewy vegan cookies!
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Prep Time
5
minutes
mins
Cook Time
10
minutes
mins
Total Time
15
minutes
mins
Course
Dessert
Servings
24
cookies
Ingredients
1
(~15.5 oz [439 g]) box vegan funfetti cake mix
1/3
cup (80 g)
vegan butter, melted and cooled* (or vegetable oil)
1/4
cup (60 ml)
nondairy milk
2/3
cup (113 g)
vegan mini chocolate chips
optional
Instructions
Preheat the oven to 350°F and line two baking sheets with parchment paper.
In a large mixing bowl, add the cake mix, butter, and milk. Mix to combine - a thick dough will form.
Stir in the chocolate chips, if using.
Scoop out ~1.5 tbsp (25 g) pieces of dough and roll into balls. Place on the prepared baking sheets, leaving room in between for spreading.
Bake for 9-11 minutes, until puffy and lightly golden-brown. Allow to cool on baking sheets, then enjoy!
Notes
*If you don't allow the butter to cool, your cookies will spread a lot on the baking sheets.