Funfetti Oreo Cookie Dough Dip
This dip is loaded with goodness. Crushed Oreos, mini chocolate chips, and rainbow sprinkles are added to a light and fluffy cookie dough dip for a beyond delicious dessert dip.
Prep Time 10 minutes mins
Total Time 10 minutes mins
- 1 cup (8 oz; 226 g) vegan cream cheese
- 1/2 cup (1 stick; 113 g) vegan butter, softened
- 1/2 cup (110 g) packed light brown sugar
- 2 tsp (10 mL pure vanilla extract
- 1/4 tsp pure almond extract or 2 tsp (10 ml) cake batter flavor (optional)
- 2 cups (250 g) powdered sugar
- 1 cup (170 g) vegan mini chocolate chips
- 10 Oreos, crushed, plus extra Oreo pieces
- 3/4 cup (210 g) vegan rainbow sprinkles, plus more for topping
Add the vegan cream cheese, vegan butter, brown sugar, vanilla, and almond extract/cake batter flavor (if using) to a medium-sized mixing bowl. Beat until creamy.
Add the powdered sugar and beat until light and fluffy.
Mix in the crushed Oreos, chocolate chips, and sprinkles.
Serve immediately or chill until you serve! Top with Oreo pieces and sprinkles, as desired.
Serve with Oreos, vegan graham crackers, pretzels, or whatever you’d like!