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In-N-Out Style Animal Fries

Animal friendly animal fries!
5 from 1 vote
Total Time 45 minutes
Course Appetizer, dinner

Ingredients
  

  • 1 bag shoestring fries (or your favorite fries!)

Melty Cheese

  • 2 tbsp vegan margarine
  • 2 tbsp flour
  • 1 cup unsweetened, nondairy milk we prefer rice milk for of its neutral & unsweetened flavor
  • 1/2 cup vegan cheese cheddar or american

Carmelized Onions

  • 1 medium-sized onion
  • 1 cup vegetable broth
  • 1 tbsp brown sugar

Thousand Island

  • 1/2 cup vegenaise
  • 2 tbsp ketchup
  • 2 tbsp sweet pickle relish
  • 1 tsp vinegar
  • 1 tsp sugar
  • 1/4 tsp minced garlic
  • 2 tsp minced onion

Instructions
 

  • Bake the fries according to instructions on bag.

Make the Onions

  • Thinly slice the onions.
  • Place in a frying pan with the broth & brown sugar.
  • Mix together and bring to a boil.
  • Bring to a simmer & continue to cook, covered until all liquid has evaporated (about 30 mins).

Make the Thousand Island

  • Mix all of the thousand island ingredients together to make a sauce.

Make the Melty Cheese

  • Melt the margarine in a saucepan & mix in the flour to form a roux.
  • Slowly add the milk while continuously whisking.
  • Bring to a boil and allow to thicken.
  • Add the cheese and mix until creamy.

Assemble the Fries

  • Pour the cheese over the fries and top with the onions & thousand island!