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Air Fryer Crispy Potatoes

2.56 from 47 votes
These potatoes are flavorful, crispy, and made in an air fryer! They're beyond easy to throw together as a side dish for nearly any meal.
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Prep Time 5 minutes
Cook Time 20 minutes
Total Time 25 minutes
Servings: 4 servings
Course: Side Dish
Ingredients Method

Ingredients
  

  • 1 lb (453 g) baby potatoes, halved
  • 1 tbsp (15 ml) olive oil
  • 1 tsp garlic powder
  • ½ tsp onion powder
  • 1 tsp dried parsley
  • 1 tsp salt
  • ⅛ tsp black pepper
  • 1 tbsp (5 g) nutritional yeast

Method
 

  1. Place the potatoes in a large bowl. Drizzle with the olive oil and toss to coat the potatoes evenly.
  2. In a small bowl, stir together garlic powder, onion powder, parsley, salt, pepper and nutritional yeast. Add to the potatoes and toss to coat.
  3. Place in the air fryer basket and air fry at 375°F for 20-25 minutes, shaking the basket every 5 minutes, until the potatoes are crispy.