Ingredients
Method
- Preheat oven to 350°F. Grease a 9"x13" pan.
- Whisk together the flour, baking soda, and salt in a large bowl.
- In a separate bowl, beat together the butter, peanut butter, brown sugar, sugar, milk and vanilla.
- Mix the dry mixture into the wet. Fold in the chocolate chips.
- Press the dough evenly onto the pan and top with extra chocolate chips, if desired.
- Place in the oven and let bake for 20-22 minutes.
- Allow to cool and slice into bars!
Notes
*Make sure your flour is measured correctly. Spoon it into your measuring cup and remove the excess with the back of a knife. Don't pack it in.
Read our notes above the recipe to make any substitutions as necessary.
