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Peanut Butter S'more Cookies

3.32 from 116 votes
Bring the campfire to your kitchen with these s'more cookies!
Prep Time 20 minutes
Cook Time 10 minutes
Total Time 30 minutes
Course: Dessert

Ingredients
  

  • 2 1/4 cup flour
  • 1 tsp baking soda
  • 1 tsp salt
  • 1/2 cup peanut butter
  • 1/4 cup vegan butter slightly softened
  • 1/4 cup canola oil
  • 1/2 cup sugar
  • 1 cup brown sugar
  • 1/4 cup + 2 tbsp nondairy milk of choice
  • 1/2 tbsp vanilla extract
  • 1 cup nondairy chocolate chips
  • 1 cup vegan graham cracker pieces
  • 1/2 cup vegan mini marshmallows

Method
 

  1. Preheat the oven to 350°F.
  2. Whisk the flour, baking soda, and salt in a medium mixing bowl.
  3. In a large mixing bowl, beat the peanut butter, butter, oil, sugars, milk, and vanilla and mix again.
  4. Slowly add the flour mixture into the wet mixture, mixing until just combined.
  5. Finally, fold in the chocolate chips, graham crackers and marshmallows.
  6. Place rounded scoops of dough on a baking sheet. Top each with a piece of graham cracker and a marshmallow if desired.
  7. Bake for 9 -11 minutes, until golden brown.