Funfetti Oreo Cookie Dough Dip

Name: Funfetti Oreo Cookie Dough Dip
Prep time: 10 min
Total time: 10 min
Ingredients: 1 cup (8 oz; 226 g) vegan cream cheese; 1/2 cup (1 stick; 113 g) vegan butter, softened; 1/2 cup (110 g) packed light brown sugar; 2 tsp (10 mL pure vanilla extract; 1/4 tsp pure almond extract or 2 tsp (10 ml) cake batter flavor (optional); 2 cups (250 g) powdered sugar; 1 cup (170 g) vegan mini chocolate chips; 10 Oreos, crushed, plus extra Oreo pieces; 3/4 cup (210 g) vegan rainbow sprinkles, plus more for topping

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2 months ago

by Six Vegan Sisters

Jump to Recipe

This dip is loaded with goodness. Crushed Oreos, mini chocolate chips, and rainbow sprinkles are added to a light and fluffy cookie dough dip for a beyond delicious dessert dip.

Ingredients

You’ll need just 8-9 ingredients for this dip (scroll down to the full recipe for the amounts needed):

vegan cream cheese
vegan butter
light brown sugar
pure vanilla extract
pure almond extract or cake batter flavor (optional)
powdered sugar
vegan mini chocolate chips
Oreos
vegan rainbow sprinkles

How to make this dip

Beat the base ingredients. Add the vegan cream cheese, vegan butter, brown sugar, vanilla, and almond extract/cake batter flavoring (if using) to a medium-sized mixing bowl. Beat until creamy. Add the powdered sugar and beat until light and fluffy.
Stir in the add-in’s. Mix in the crushed Oreos, mini chocolate chips, and sprinkles.
Chill and serve. Chill until you serve! Serve with Oreos, vegan graham crackers, pretzels, or whatever you’d like!